Recipes are rated from 1 to 5 forks, with 1 fork being the easiest and 5 forks the most challenging.
Healthy, oil free salad dressing that is also wonderful on roasted vegetables. If you are afraid of making your own salad dressings, this is a easy and tasty way of adding some zing to your salads and vegetables.
Putting it together:
In a medium or large bowl, combine the ground flaxseed or chia seed with the water and whisk to combine. Let the mixture rest for 10 minutes to hydrate. If using a blender, add to a blender jar and pulse to blend.
Add the remaining ingredients and whisk or blend to combine. Use immediately or place the dressing in a sealed container in the refrigerator for up to 7 days.