Ingredients (mise en place)
Whisk the dry ingredients
Combine the wet ingredients.
Mix the mashed bananas into the wet ingredients.
Combine the wet and dry ingredients and fold in the chocolate chips and walnuts if using. If the mixture is too dry, add 1/4 cup of non-dairy milk or water.
Spray a loaf pan with non-stick spray and pour in the batter. Bake in pre-heated oven for 45 minutes.
Remove from the oven and let cool for 15 minutes before removing from the pan.
Let cool for an additional 30 minutes after removing from the pan, preferably on a wire cooling rack.
Slice and enjoy with a glass of non-dairy milk!